Crock pot Lasagna

Crockpot Lasagna:

this recipe actually came from Christen Sanders, but since Jen just asked for it, I thought I would start of the blog with this one.

1lb of hamburger
1 green pepper and 1 onion
jar of spaghetti sauce
1/4 cup of parmasean cheese
lasagna noodles
italian seasoning
1/2 bag of mozerrella cheese
handful of cheddar cheese
1 cup of water

brown hamburger with pepper, onion and seasonings, add sauce, water and cheeses, mix well

spoon 1 c of mixture in bottom of crockpot, break noodles and layer over sauce, repeat for 2 layers, top with a little more cheese

cook on low 4 hours

*my personal notes; I make this the same week I make spaghetti, so I will make my own spaghetti sauce and hold some back for this recipe.
If interested, it creates 8 servings for 4 pts on weight watchers if using fat free cheese.

please feel free to add comments after making it, if you have any problems, or other suggestions!